Coated peanuts

INGREDIENTS

• 6 cups raw groundnut
• 6 eggs
• 6 cups flour
• 1 cup of sugar
• Pinch of Nutmeg (optional)
• 1/4 teaspoon baking powder
• pinch of salt
• 1/3 cup powdered milk
• 1/2 teaspoon of vanilla flavor
• Vegetable oil (for frying)

STEPS

1. In a bowl whisk together the eggs, sugar, vanilla extract salt and mix to combine
2. Pick the groundnut to get rid of the bad/spoilt ones
3. Blanch the already picked groundnut for 2-3 minutes
4. Sieve out and let dry completely
5. Mix flour, milk powder, nutmeg, and baking powder in a bowl and set aside
6.  In a large bowl, pour the dried groundnut, take a tablespoon  of egg mixture, pour it over the groundnut and shake in a circular motion
7. Once incorporated, sprinkle a handful of flour mixture and shake in a circular motion too
8. While doing that always separate the ones gumming themselves
9. Continue the above process till the ingredients are finished
10. Heat the oil in a pan and fry on medium heat till golden brown Store in an airtight container and enjoy